Myths surround many aspects of celiac disease, a complex autoimmune disorder that obscures the realities of living with this condition. This autoimmune disorder affects the small intestine and impairs the body's ability to absorb the most essential nutrients. However, its impact is far-reaching and goes beyond the digestive system and into different body systems and overall well-being.
In this blog, we're going to dissect four prevalent myths about celiac disease and uncover facts about this so-called mysterious condition. As we move along, we will also look at natural approaches to digestive health that a gluten-free lifestyle can complement. Let's make this a conversation. You might just find answers to questions you never knew you had!
Â
#Myth 1: Celiac Disease is Always Diagnosed in Childhood
It's easy to make the assumption that celiac disease is basically a childhood condition, especially given its association with gluten-a common staple in children's diets. But this far from true. According to the National Celiac Association, most people are diagnosed between ages 46 and 56, and around 25 per cent of people are diagnosed over the age of 60.
Why the delay? Celiac disease can lie dormant for years, only to be triggered by stressors such as surgery, a viral infection, or even emotional upheaval. It's also commonly associated with other autoimmune conditions like type 1 diabetes and Hashimoto's thyroiditis, which often emerge later in life. For some, the first signs aren't digestive at all but issues like anaemia or osteoporosis stemming from nutrient deficiencies.
Takeaway: If you’re experiencing unexplained symptoms, regardless of your age, don’t rule out celiac disease. Early diagnosis can prevent long-term health complications.
Â
#Myth 2: Celiac Disease Only Affects the Gut
When people think of celiac disease, they often picture classic digestive symptoms: abdominal pain, bloating, or diarrhoea. While these are common, they’re not universal. In fact, celiac disease can manifest in surprising ways.
This is how it works: If gluten goes into the gut of an individual who has celiac disease, it results in an immune reaction against the lining of the small intestine. This affects the villi, those tiny fingerlike projections meant to soak up nutrients from digested food. The consequences? Nutritional deficiencies can spread through the body.
Beyond the gut:
-
Nervous system: Brain fog, depression, or irritability.
-
Endocrine system: Irregular menstrual cycles or thyroid dysfunction.
-
Musculoskeletal system: Joint pain, muscle weakness, or even fractures due to weakened bones.
The systemic effects of Celiac disease bring out the importance of holistic care. This is where Celiacgold Juice comes in.
Celiacgold Juice by Preserva Wellness is a combination of Aloe Vera, Wheatgrass, and Curcumin 95% to help maintain gut health and reduce inflammation. Its nutrient-rich formula provides a natural means of soothing digestive discomfort while promoting overall wellness.
#Myth 3: Celiac disease and gluten intolerance are the same
Feeling ill after consumption of gluten doesn't indicate that you suffer from celiac disease. Instead, another condition, NCGS (non-celiac gluten sensitivity), shares similar symptoms but has differing biological manifestations.
Key differences:
Celiac disease refers to an autoimmune reaction with damage to the intestine, and a blood test would be supplemented with a biopsy for diagnosis.
NCGS is not an immune response antibody or intestinal damage. Symptoms may include digestive problems, fatigue, and brain fog but are less severe.
Interestingly, some symptoms that are attributed to gluten can be caused by FODMAPs, which are a group of fermentable sugars found in foods like wheat. FODMAPs can ferment in the gut, causing gas and bloating—symptoms often mistaken for gluten intolerance.
What about wheat allergies?
Unlike in celiac or non-celiac gluten sensitivity, wheat allergy is an atopy type of reaction-a straight allergic response characterised by itchiness, inflammation, swelling, or in its worse cases, anaphylaxis.
The key: with celiac, complete dietary avoidance of the offender. With gluten sensitivity and intolerance, supplements like Celiacgold Juice can supplement gut restoration and reduce your intestines' reactivity towards a gluten-free diet.
Myth 4: All Symptoms Are Corrected By Going Gluten-Free
The cornerstone of managing celiac disease is a gluten-free diet, but it's not a magic cure. About 20% of people with celiac disease have ongoing symptoms, even with strict dietary compliance. This condition, known as nonresponsive celiac disease, can be caused by accidental gluten exposure, other underlying conditions, or persistent intestinal damage.
Challenges of a gluten-free lifestyle
-
Hidden gluten in processed or restaurant foods.
-
Cross-contamination during food preparation.
-
Difficulty identifying gluten-containing additives in products.
Emerging solutions:
-
Enzymes: Designed to break down gluten, similar to lactase for lactose intolerance.
-
Immune modulation: Therapies targeting immune responses to gluten are under study.
-
Natural remedies: Products like Celiacgold Juice, formulated to support intestinal health, can complement a gluten-free diet by reducing bloating and promoting gut healing.
Celiacgold Juice is not only an intestinal cleanser but also a multi-purpose player in digestive health. Because of its plant-based proteins, vitamins, and minerals, it maintains the integrity of the intestines, reducing inflammation and symptoms such as bloating and constipation.
Â
Why Choose Celiacgold Juice?
More than being gluten-free, living with celiac disease requires full support for gut health-which is where Celiacgold Juice comes in.
Aloe Vera: It is said to calm IBS and provide a balanced gut.
Wheatgrass: It is full of vitamins, minerals, and antioxidants. It helps in detoxifying.
Curcumin 95%: It has anti-inflammatory properties and directly reduces intestinal inflammation.
This juice is not only for celiac patients but also beneficial for those suffering from bloating, constipation, or gut imbalances. Its holistic approach goes along with natural and Ayurvedic healing.
Â
Final Thoughts: Freedom from Myths
Celiac disease is more than a dietary challenge—it's a multifaceted condition that requires awareness, adaptability, and support. Debunking myths can help us understand this disorder and the tools available to manage it effectively.
Natural remedies such as Celiacgold Juice through Preserva Wellness can be very essential in addressing digestive health and improving your quality of life. Whether for a celiac diagnosis or just for a healthier gut, remember the mantra: knowledge and care go hand in hand.
How many of these myths concerning celiac disease have you heard? Share your thoughts, and let's carry on the conversation!